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Lulu’s Provencal Table: The Food and Wine from Domaine Tempier Vineyard
Richard Olney
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Lulu’s Provencal Table: The Food and Wine from Domaine Tempier Vineyard
Richard Olney
Lulu’s Provençal Table tantalizes the reader with Olney’s descriptions of the regional food served as the vineyard meals at the domaine. Then he lovingly transcribes Lulu’s recipes. Having been described as ‘a gastronomic love poem to France’s most exhilarating region’, this is an essential book for any serious food lover’s library.
176 pages, Two Colour Throughout
| Medien | Bücher Taschenbuch (Buch mit Softcover und geklebtem Rücken) |
| Erscheinungsdatum | 1. Juni 2018 |
| ISBN13 | 9781911621195 |
| Verlag | Grub Street Publishing |
| Seitenanzahl | 176 |
| Maße | 246 × 190 × 24 mm · 772 g |
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