Dining Facility Operations (TM 4-41.11 / FM 10-23-2) - Department of the Army - Bücher - Createspace Independent Publishing Platf - 9781973775874 - 20. Juli 2017
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Dining Facility Operations (TM 4-41.11 / FM 10-23-2)

Department of the Army

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Dining Facility Operations (TM 4-41.11 / FM 10-23-2)

The objective of the Army garrison dining facility is to provide authorized diners quality meals in an environment that is comparable to first-class commercial cafeterias, such as any of the national chain restaurants that provide full meal service. This technical manual (TM) provides operational procedures for garrison dining facilities in an effort to meet this objective. It provides guidance for commanders, food service warrant officers, non-commissioned officers, food program managers, dining facility managers and food service personnel.

Medien Bücher     Taschenbuch   (Buch mit Softcover und geklebtem Rücken)
Erscheinungsdatum 20. Juli 2017
ISBN13 9781973775874
Verlag Createspace Independent Publishing Platf
Seitenanzahl 186
Maße 216 × 280 × 10 mm   ·   444 g
Sprache Englisch  

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