Crisplid Air Fryer Cookbook for Beginners - Elizabeth Holmes - Bücher - Independently Published - 9781702346184 - 24. Oktober 2019
Bei Nichtübereinstimmung von Cover und Titel gilt der Titel

Crisplid Air Fryer Cookbook for Beginners

Elizabeth Holmes

Zu deiner iMusic Wunschliste hinzufügen

Crisplid Air Fryer Cookbook for Beginners

Crisplid Air Fryer Cookbook for Beginners: Amazingly Easy Recipes to Fry, Bake, Grill, and Roast with Your Pressure Cooker Crisplid (Recipe Book) The Crisplid for Pressure Cooker - Turns your Pressure Cooker into an Air Fryer, and is an easy way to cook delicious healthy meals. Rather than cooking the food in oil and hot fat that may affect your health, the machine uses rapid hot air to circulate around and cook meals. This allows the outside of your food to be crispy and also makes sure that the inside layers are cooked through. Crisplid allows us to cook almost everything and a lot of dishes. We can use the Crisplid for cooking Meat, vegetables, poultry, fruit, fish, and a wide variety of desserts. It is possible to prepare your entire meals, starting from appetizers to main courses as well as desserts. Not to mention, Crisplid also allows homemade preserves or even delicious sweets and cakes. How Does Crisplid Works?The technology of the Crisplid Air Fryer is very simple. Fried foods get their crunchy texture because hot oil heats foods quickly and evenly on their surface. Oil is an excellent heat conductor, which helps with fast and simultaneous cooking across all of the ingredients. For decades cooks have used convection ovens to try to mimic the effects of frying or to cook the whole surface of the food. But the air never circulates quickly enough to achieve that delicious surface crisp we all love in fried foods. With this mechanism, the air is circulated on high degrees, up to 200° C, to "air fry" any food such as fish, chicken or chips, etc. This technology has changed the whole idea of cooking by reducing the fat up to 80% compared to old-fashioned deep fat frying. The Crisplid Air Fryer cooking releases the heat through a heating element that cooks the food in a healthier and more appropriate way. There's also an exhaust fan right above the cooking chamber, which provides the food required airflow. This way, food is cooked with constant heated air. This leads to the same heating temperature reaching every single part of the food that is being cooked. So, this is only grill and the exhaust fan that is helping the Crisplid Air Fryer to boost air at a constantly high speed in order to cook healthy food with less fat. The internal pressure increases the temperature that will then be controlled by the exhaust system. Exhaust fan also releases extra filtered air to cook the food in a much healthier way. The Crisplid Air Fryer has no odor at all, and it is absolutely harmless, making it user and environment-friendly. Enjoy!

Medien Bücher     Taschenbuch   (Buch mit Softcover und geklebtem Rücken)
Erscheinungsdatum 24. Oktober 2019
ISBN13 9781702346184
Verlag Independently Published
Seitenanzahl 130
Maße 191 × 235 × 7 mm   ·   235 g
Sprache Englisch  

Alle anzeigen

Weitere Titel von Elizabeth Holmes

Andere haben auch gekauft