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Advances in Food and Nutrition Research
Fidel Toldra
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Advances in Food and Nutrition Research
Fidel Toldra
230 pages
| Medien | Bücher Gebundenes Buch (Buch mit hartem Rücken und steifem Einband) |
| Erscheinungsdatum | 7. Juni 2022 |
| ISBN13 | 9780323990820 |
| Verlag | Elsevier Science & Technology |
| Seitenanzahl | 342 |
| Maße | 237 × 160 × 27 mm · 664 g |
| Sprache | Englisch |
| Redakteur | Toldra, Fidel (Research Professor, Instituto de Agroquimica y Tecnologia de Alimentos (CSIC), Spanish National Research Council, Paterna (Valencia), Spain) |
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![Cover for Fidel Toldra · Proteomics in Foods: Principles and Applications - Research and Development (Taschenbuch) [2013 edition] (2015)](https://imusic.b-cdn.net/images/item/original/312/9781489996312.jpg?fidel-toldra-2015-proteomics-in-foods-principles-and-applications-research-and-development-taschenbuch&class=scaled&v=1539514423)
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![Cover for Fidel Toldra · Meat Biotechnology (Taschenbuch) [Softcover reprint of hardcover 1st ed. 2008 edition] (2010)](https://imusic.b-cdn.net/images/item/original/217/9781441927217.jpg?fidel-toldra-2010-meat-biotechnology-taschenbuch&class=scaled&v=1500909983)
![Cover for Fidel Toldra · Safety of Meat and Processed Meat - Food Microbiology and Food Safety (Gebundenes Buch) [2009 edition] (2009)](https://imusic.b-cdn.net/images/item/original/258/9780387890258.jpg?fidel-toldra-2009-safety-of-meat-and-processed-meat-food-microbiology-and-food-safety-gebundenes-buch&class=scaled&v=1432587282)
![Cover for Fidel Toldra · Meat Biotechnology (Gebundenes Buch) [2008 edition] (2008)](https://imusic.b-cdn.net/images/item/original/818/9780387793818.jpg?fidel-toldra-2008-meat-biotechnology-gebundenes-buch&class=scaled&v=1447606522)
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